Dickie, Ruth Strathern
(1913-1993)
 |
| Ruth
Strathern Dickie |
When Ruth Strathern
Dickie was a child, her mother announced to her and her twin sister,
Helen, that Helen would become a doctor and Ruth a dietitian.
Both sisters ended up meeting their mother's ambitious expectations
for them. In Ruth's case, her career would last an impressive
forty-six years.
Dickie earned a BS
in Foods and Nutrition from UW in 1934, after which she worked
as a dietitian at two Wisconsin sanatoria. In 1942, she accepted
an appointment as Director of Food and Nutrition Services for
the University Hospitals at UW, a position she kept until 1969.
During these years she earned her MS in Foods and Nutrition (1947),
while also participating in numerous other professional activities,
including fifteen years of teaching nutrition in the School of
Nursing, and organizing and then directing the University of Wisconsin
Internship in dietetics from 1952 to 1967.
From 1967 until her
retirement in 1983, she directed the Institutional Food and Nutrition
Telephone Conferences and the Food Service Supervisors' Telephone
Conferences. In this position she prepared a yearly series of
conferences for Wisconsin dietitians and supervisors which were
broadcast through the WHA Instructional Communications system.
Perhaps because of
her mother's influence, Dickie remained committed her entire life
to encouraging young women to pursue careers in science. As president
of the Wisconsin chapter of Sigma Delta Epsilon, a national society
for graduate women in science, Dickie helped plan a program to
bring female high school students to the UW-Madison campus in
the late 1950s to explore scientific opportunities on campus.
Young women were invited to visit laboratories doing work on cancer,
chemistry, textiles, nutrition, and theoretical physics.
Another of Dickie's
interests was the history of women in home economics. After her
retirement she gave very generously to the UW Archives to establish
a History of Women in Home Economics Collection. Her gift demonstrated
the importance she placed on highlighting the contributions that
women in home economics have made to academia.